Chapter 7 Discussion Topics

Access to Nutritious Food

  1. Do you think Canadians, on the whole, have better access to food than they did 25 years ago? What about 50 or 100 years ago? Why do you think this is?
  1. How are rising levels of obesity in Canada and the United States related to the concept of food security?
  1. What are some strategies the Canadian government can implement to address food insecurity? Which do you think would be the most effective, and why?
  1. What role can education play in addressing food insecurity?
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